Olive oil is known for the properties they contain. Well as additional time to prepare food, as well as for everyday purposes. However, please note, the efficacy and shape easily damaged when the oil is exposed to direct light, air, and heat.
When buying olive oil at the supermarket, take a bottle which is located at the rear. Bottle up the rear tend to be shielded from the store lights. For storage at home, keep bottles of olive oil in a dark closet, cool, and not frequently opened and closed. Or, if you rarely use it, can also be stored in the refrigerator. Do not near the stove. If you buy olive oil in glass bottle, wrap it in aluminum foil to prevent exposure to light olive oil or direct heat.
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